Great news for all the brunch lovers out there as Chef Daniel Wheeler is now cooking up some brunch favorites Fine & Fettle at the new Canopy Charlotte Southpark location.
We got a first look at some of their new brunch plates and gotta say they all looked amazing but I went with the ever reliable juante cristo: chorizo, pork cheeks, jack cheese, jelly, pickled red onion, fries, avocado mayo! Can you say heaven!
Some of the other delectable brunch dishes we previewed included:
Crab avocado Benedict
Biscuits and gravy
You can’t brunch without some alcohol to wash it down and if you are looking for refreshing and sweet you gotta try out the:
