From a delicious amuse bouche to vibrant starters, rich mains, and dreamy desserts, their holiday menu is crafted to celebrate the season with flavor and style.
Enjoy highlights like:
Mushroom Tostada • Achiote Sea Bass • Carne Asada
Oaxacan Chocolate Tart • Quatro Leches Cake
…and a curated bar menu featuring Margaritas, Regalo Escarlata, La Taza Negra, and more.
